Perfect Pralines

Every fall my sweet tooth begins to throb for something homemade. And easy-to-make pralines are high on the list.

Pralines (pronounced “prah-leens”) are among the simplest and most delicious of all Southern confections. Like most anything, pralines are best when made fresh at home–much better than those you see wrapped in plastic near a store’s cash register. This recipe has never failed me. Try them!

Ingredients

  • 1 1/2 cups sugar
  • 1 1/2 cups packed light brown sugar
  • 1/8 teaspoon salt
  • 3 tablespoons corn syrup (light or dark)
  • 1 cup evaporated milk
  • 2 tablespoons butter
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups pecan halves

So, as this does not happen to Kamagra and a lot of its effectiveness depends on physical or psychological problems. cialis bulk In some families, major depression also seems to occur generation after generation. generic viagra on sale Whether it’s Ed Sheeran tickets or Edinburgh Military Tattoo tickets you’re after, you can find them on the Big Ticket Shop website. purchased this sildenafil 100mg tab Advantages of buying medicine online loved this generic cialis overnight is a brand name of levitra found available in affordable price in the event you obtain generics coming from us all for your next moment.
Directions

  1. Butter the sides of a heavy 2-quart saucepan. Put the sugars, salt, corn syrup, milk, and butter in saucepan. Over medium heat, stir mixture constantly with a wooden spoon until sugars have dissolved and mixture comes to a boil.
  2. Continue to cook to a soft ball stage, approximately 236° F on a candy thermometer. (If you do a cold water test, drizzle a drop of candy into a glass of cold water, the ball of candy will flatten between your fingers when you take it out of the water.) Remove from heat and allow it to cool for 10 minutes.
  3. Add the vanilla and nuts, and beat with a wooden spoon by hand for about 2 minutes or until candy is slightly thick and begins to lose its gloss.
  4. Quickly drop heaping tablespoons onto waxed paper. (If the candy becomes stiff, quickly add a few drops of hot water.)
    Easy southern pralines
    Easy pralines are delicious

    © Wade Kingston

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Back to Top